So, it’s the New Year and we all made it… No earth exploding, bombs going off or massive tidal waves (again). But it’s not all bad. :) We have another year to make new friends, go out and eat and great places and try to find new and exciting hobbies to perform. And we always have next New Years — who knows, maybe my friends and parents will come out to my new apartment (not yet located) and dance the night away again. But now it’s time to reflect. I promise, only a little bit of reflection.
Last year I started two new blogs (Srcasm and this one) and had a great time making many new friends in the Philadelphia area and finding new places to eat. Some of the restaurant favs of the year were National Mechanics, Zot, Eulogy and Triumph to name a few. I’m hoping to get some pictures, write some reviews and have some good times at all of these places and more in the coming year. I’m going to try to find places to eat that I never would have tried before — the hole-in-the-wall places in Chinatown, the tiny cafes and diners all over Philly and some of the more upscale places in the city like Panorama. There are the restaurants and fooderies that I believe people will find most helpful.
As for dining out, I would like to setup a monthly visit to a new place in Philly. All of my new and old friends should join me on my expedition to find some of the strangest and coolest spots in Philadelphia. So if you have any ideas for places to start off seeing and eating, please let me know. Leave a comment, send a tweet or shoot me an email at yes (at) canyoueat (dot) com. As always, keep enjoying great eats and great prices in Philly!
Images courtesy of inter.jection’s Flickr stream and Yelp member Wallspro S
A tipping scale — How much should one tip if they ate at this restaurant. To be fair I do not tip a waiter or waitress based on the deliciousness or lack-there-of of the food but I will use it for rating restaurants. The ratings will go on a scale from 1 to 4 (errr, 10%, 15%, 20% and 25%). There will be few restaurants that will get a 25% tip but they may be out there. I also hope to find few restaurants that deserve a 10% tip but alas there will be some of those as well. And to prove to you how I feel about the meal I will scan in each and every receipt to go along with the restaurant I visited (sans the CC digits).
Second, I will use cheesesteaks for the quality of food rating. Again, a simple 1-4 cheesesteak scale (and yes for those of you who know, I am lactose intollerant but I love cheesesteaks) will do the trick. Here’s to hoping that there are many restaurants in the Philadelphia area that serve 4-cheesesteak rated food!
